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Food Science and Related Graduate Courses by Area of Specialization
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Food Chemistry, Structure and Function
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3.0 CR
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F&N 534
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Human Sensory Systems and Food Evaluation
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1.0 CR
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FS 530
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Food Ingredient Technology
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1.0 CR
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FS 541
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Postharvest Technology of Fruit & Vegetables
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3.0 CR
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FS 591E
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Water-Solid Interactions
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2.0 CR
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FS 591S
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Advanced Analytical Techniques in Agriculture
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1-3 CR
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FS/F&N 609
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Food Lipids
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3.0 CR
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FS/F&N 610
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Food Proteins
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3.0 CR
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FS/F&N 630
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Carbohydrates
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2.0 CR
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FS 632
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Laboratory in X-ray Fiber Diffraction
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1.0 CR
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FS 650
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Food Chemistry
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1.0 CR
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FS 651
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Food Analysis
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2.0 CR
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FS 690A
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Polysaccharide Analysis
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2.0 CR
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FS 690D
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Conformation of Polysaccharides
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Foods for Health
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3.0 CR
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ANSC 620
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Proteins & Amino Acids in Nutrition
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4.0 CR
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F&N 605
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Nutritional Biochemistry & Physiology I
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2.0 CR
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F&N 606
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Nutritional Biochemistry & Physiology II
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2.0 CR
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F&N 607
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Nutritional Biochemistry & Physiology III
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2.0 CR
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FS 591D
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Functional Foods
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1.0 CR
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FS 652
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Nutritional Sciences
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3.0 CR
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FS 690W
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Phytochm:Biochm & Phys
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Food Safety and Microbiology
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2.0 CR
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FS 564
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Food Fermentation
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3.0 CR
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FS 565
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Microbial Foodborne Pathogens
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2.0 CR
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FS 566
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Microbl Tech Food Path
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3.0 CR
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FS 591A
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Food Sanitation
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1.0 CR
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FS 591B
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Food Biotechnology
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1.0 CR
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FS 653
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Food Microbiology
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1.0 CR
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FS 690C
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Gut Micro Journal Club
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1.0 CR
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FS 690N
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Atomic Frc Mcr Biology System
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Food Processing and Technology Development
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3.0 CR
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ABE 555
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Biological and Food Processing Unit Operations
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4.0 CR
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ABE 556
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Biological and Food Process Design
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3.0 CR
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FS 591F
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Emerging Technologies for Food Processing
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2.0 CR
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FS 591G
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Better Process Control
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1.0 CR
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FS 640
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Aseptic Processing Technologies
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2.0 CR
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FS 654
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Food Processing & Packaging
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General
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1-5 CR
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FS 590
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Special Problems
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1-3 CR
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FS 591
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Special Topics
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2.0 CR
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FS 620
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Scientific Writing
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1.0 CR
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FS 655
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Case Study
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1.0 CR
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FS 684
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Food Science Seminar
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1-3 CR
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FS 690
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Special Topics in Food Science
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1.0 CR
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FS 690F
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Product Development
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1-3 CR
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FS 690I
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Homeland Security Simulation
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1.0 CR
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FS 697
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Supervised Teaching in Food Science (Ph.D. only)
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1-18 CR
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FS 698
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Research, M.S. Thesis
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1-18 CR
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FS 699
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Research, Ph.D. Thesis
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