Dr. Tameshia Ballard

Assistant Professor of Food Science

Ph.D., Biological Systems Engineering, Virginia Polytechnic Institute & State University (Virginia Tech), 2008
M.S., Biological Systems Engineering, Virginia Tech, 2003
B.S., Biological Engineering, North Carolina State University, 2001

Contact Dr. Ballard
e-mail: tballard@purdue.edu

Address:
Department of Food Science
745 Agriculture Mall Drive
West Lafayette, IN 47907-2009