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navigation: Food Science main page  > Research  > Showperson

Dr. S. Suzanne Nielsen

Professor and Head

B.S., University of Nebraska-Lincoln, M.S., Ph.D., University of Minnesota

Curriculum Vitae

Selected Publications

Nielsen, S.S. (editor) 2003. Food Analysis, 3rd Ed., Kluwer Academic, New York.

Nielsen S.S. 2002. Plasmin system and microbial proteases in milk: Characteristics, roles, and relationship. J. Agric. Food Chem. 50:6628-6634.

Nielsen, S.S. 2004. Product quality assurance project for teaching of food analysis. J. Food Sci. Educ. 3:21-25.

Ismail, B., Choi, L. H., Were, L. M., and Nielsen, S. S. 2006. Activity and nature of plasminogen activators associated with the casein micelle. Journal of Dairy Science, 89 (9): 2385-3295.

Contact Dr. Nielsen

e-mail: nielsens@purdue.edu

Address:
Department of Food Science
745 Agriculture Mall Drive
West Lafayette, IN 47907-2009

Phone: (765) 494-8256